Cadbury’s Caramel ‘Scotch Egg’ Blondie

This product contains: MILK, WHEAT, EGGS, SOYA, LACTOSE. May contain TREE NUTS & PEANUTS

Our products may contain (or may have been produced in the presence of) gluten, milk (lactose), nuts and eggs. Please consult with Herbies Bakes prior to ordering with any dietary or allergen requirements that you wish for us to make or clarify.

Baking butter: vegetable oils (rapeseed, palm), water, BUTTERMILK (7.5%), emulsifiers (sunflower lecithin, mono- & diglycerides of fatty acids) salt, natural flavouring (contain MILK) citric acid, vitamins (A,D), colour (carotenes). Granulated white sugar (100% cane). White Chocolate: sugar, cocoa butter, whole MILK powder, whey powder (MILK), LACTOSE, emulsifier (SOYA lecithin (E322)), vanilla extract. EGGS. Vanilla essence: water, monopropylene glycol, colour (Caramel E150a), flavourings. Plain flour: (WHEAT flour, calcium, iron, niacin, thiamin). Cadbury's Caramel Egg: MILK, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from MILK), Skimmed MILK Powder, Emulsifiers (E442, SOYA Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter. Lotus Crumb: WHEAT flour, sugar, vegetable oil, palm oil from a sustainable source, rapeseed oil, candy sugar syrup, raising agents (sodium hydrogen carbonate), SOYA flour, salt, cinnamon. May contain TREE NUTS & PEANUTS

The nature of our products makes them tricky to be delivered in immaculate condition. Please note that items shipped may look different to the images you see.