Pistachio, Lotus & Golden Oreo Rocky Road

This product contains: MILK, WHEAT, EGGS, SOYA, OATS, PISTACHIO. May contain other TREE NUTS & PEANUTS. NOT suitable for vegetarians.

Our products may contain (or may have been produced in the presence of) gluten, milk (lactose), nuts and eggs. Please consult with Herbies Bakes prior to ordering with any dietary or allergen requirements that you wish for us to make or clarify.

White Chocolate: sugar, cocoa butter, whole MILK powder, emulsifier (E322 (SOYA)), vanilla extract. White chocolate spread: sugar, skimmed MILK powder, vegetable fat (palm, palm kernel), vegetable oil (sunflower), emulsifier (E492, E322 SOYA lecithin), flavours. (May contain NUTS). Digestive biscuits: Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine) wholemeal WHEAT flour, sugar, palm oil, rapeseed oil, OATS, partially inverted refiners syrup, raising agents (sodium bicarbonate, ammonium) salt. Marshmallows: Corn glucose fructose syrup, sugar water, pork gelatine, anti-caking agent (corn starch), colour (beetroot red), flavouring. WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine) Rapeseed oil, sugar, butter (MILK), salt, natural flavouring, raising agent (sodium carbonates). Golden Oreos: WHEAT flour, sugar, rapeseed oil, palm oil, glucose fructose syrup, WHEAT starch, raising agents (sodium carbonates, ammonium carbonates), salt, emulsifiers: (SOYA lecithin), flavourings. Pistachio spread: sugar, highly stable non-hydrogenated palm oleic fat, dry WHEY powder, skimmed MILK powder, PISTACHIO paste (10%), fully hydrogenated fractionated palm kernel oil (lauric oil) based cocoa butter substitute (CBS), emulsifier; E322 (SOYA lecithin), additives – E492 sorbitan tristearate from vegetable fat, colours E100, E141. Lotus Biscuit sandwich biscuits: WHEAT flour, sugar, vegetable oils (Palm, rapeseed) candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon, emulsifier (SOYA lecithin), palm oil from sustainable and certified plantations. White chocolate spread: sugar, skimmed MILK powder, vegetal fat (palm kernel) vegetal oil (sun-flower), emulsifier (E492, E322 SOYA lecithin) & flavours. Lotus Biscoff spread: Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (SOYA)), Acid (Citric Acid).Lotus biscuits: WHEAT Flour, Sugar, Vegetable Oils (Palm*, SOYA), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon, *Contributes to the production of Certified Palm Oil. May contain other TREE NUTS & PEANUTS

The nature of our products makes them tricky to be delivered in immaculate condition. Please note that items shipped may look different to the images you see.